FauxPseudo Feb 21

Welsh rarebit

https://lemmy.world/post/43430065

Show threadhumble_boatsmanFeb 22
How is the beer used in this dish??
Show threadmushroommunkFeb 22
The cheese is melted into a sauce with the beer and then poured over the bread. There’s usually some other flavouring too like mustard and Worcestershire sauce.
Show threadFauxPseudo Feb 22
I had both spicy brown mustard and Worcestershire in there. Along with some Tabasco.
Show threadmushroommunk
Ooh, a dash of tobacco does sound good. Gonna have to try that tomorrow
Feb 22 at 12:57amWeb
Show threadFauxPseudo Feb 22
Please no. Tabasco or some other hit sauce. But never the devil’s leather weed.
Show threadmushroommunkFeb 22

Stupid autocorrect 😒

Although not how I’d do it, thinking about it now, a little smokiness in there would be good

Show threadFauxPseudo Feb 22
Two drops of liquid smoke. The last time I made this I used some smoked cheddar that I had made.