Americans sometimes use French words like "hors d'oeuvres." And that's just for starters.
@cmconseils
Chef’s kiss for that excellent joke 👍

@cmconseils

Ça c'est bien excellent. 😆

@cmconseils after the starters, you have an egg, and that’s un oeuf.
@cmconseils Most of my childhood I thought that was a totally separate word from “orderves.”
@cmconseils But then they somehow use “entree” to mean “main course.”