I like to put pineapple on pizza I make at home. But I buy fresh pineapple. Canned pineapple is just too bland.

Canned pineapple is also too … Liquidy? It gets the juices everywhere making the whole pizza taste like canned pineapple and not a nice combination of the salty flavours of pizza with the nice sweet complimentary flavour of pineapple. I specifically only accept hawaii pizza because of this fact.

… But i dont like sweet flavours on pizza. I like em on the salty or cheesy side, so maybe thats why?