Maple EngineerDec 24

Happy Réveillon, Quebec, from an Ontario, Scottish, Italian, aboriginal family. Our version on tourtière.

https://lemmy.world/post/40654816

Show threadtehBishopDec 24
Ça a l’air bon! Can you post a bigger picture of the recipe please? Thanks!
Show threadMaple Engineer

Here you go. I like more cloves so I double this amount.

Dec 25 at 1:32amWeb
Show threadMakingWorkDec 25
I love simple straight forward recipes like this. Thanks for sharing.
Show threadMaple EngineerDec 25
Happy to share. It’s a easy, tasty meal.
Show threadMaple EngineerDec 25
Oh…the potatoes are diced and par boiled. The recipe is just a prompt for me. That’s why it’s so short.
Show threadMakingWorkDec 25
Good to know. I assumed mashed for some reason.
Show threadMaple EngineerDec 25
Yes, sorry it’s just a reminder card for me. I dice them up to about 3/8". I like the little cubes of potato in the filling but you don’t have to include it if you w don’t want to.