Hey @dissoc, thanks for the follow request! Unfortunately, there's not enough vibe on your profile to check, so...

What is the best kind of pie? How should it be served?

I'm torn between rustic apple pie (with the big apple chunks, flaky crust, and crumbly topping), served with a bunch of French vanilla ice cream, and chicken pot pie (with oodles of fat and sodium), served with way more than my stomach can fit.

#CAPTCHAlice

@alice i love chicken pot pie, but it's totally btfo by tourtierre imo, though the ones i've had always end up looking like they'd taste like wet cardboard (despite tasting great) LMAO
someone on the french canadian side of my dad's family gave us a tourtierre when my parents went to a family reunion a while back and it went hard af