#CW for food

Just a reminder that sometimes, I will literally roast a block of cheese and call it dinner.

I've posted about this before, but it's a bit of a staple because it's really great for a fast but filling supper.

## Ingredients

- A block of feta
- Some olive oil
- Honey
- Fresh or dried herbs such as thyme
- Salt and pepper

## Preparation

1. Set the oven to 400 Fahrenheit

2. Ready your block of feta, pat it dry with a clean cloth or towel. Place it in a pan for roasting. I use a 9x9 stoneware dish.

3. Add your herbs on top. I tend to use some thyme, oregano, and if I have fresh rosemary then that too (I don't like the texture of dried rosemary)

4. Cover with olive oil and place in the oven for 8-10 min. You want the cheese to be soft to the touch but not melted (use a fork or spoon, not your hand like Icarus)

5. Brush or pour honey over the top. Some folks like to warm up the honey and use a brush, I usually just pour some on top of it's liquid enough.

6. Return to the oven on broil until brown and bubbling across the top (1-4 min)

7. Season with salt and pepper and serve how you see fit.

#GirlDinner #KatPics #Recipes #Feta #Cheese