I have a week's worth of amazing 70's food photos I must share.

Day 1: What is better than Noodles compressed into a ring so hard that it is now sliceable? Coating it in Velveeta and filling it with mushy Brussel Sprouts!

#VintageFood

@RickiTarr I was born in the early 70:s. This is why I don't want trends from those days to return