whyrat

Let Your Food Stick | Techniquely with Lan Lam

https://lemmy.world/post/20739955

Let Your Food Stick | Techniquely with Lan Lam - Lemmy.World

America’s Test Kitchen has some good videos on cooking technique. This one covers food (mostly meat) sticking to metal pans, how to prevent it and some cases when there are advantages to allow sticking.

Oct 11, 2024 at 1:05pmWeb
Show threadqazOct 11, 2024
I knew meat would come loose after some time, but I never knew it had to do with proteins refolding. Very interesting!
Show threadyesmanOct 11, 2024
I don’t really like America’s Test Kitchen, but I believe anything Lan Lam says.
Show threadwhyratOct 11, 2024
I enjoy her series; as well as the “What’s Eating Dan” one. The regular ATK show is okay is; it’s still quality content, but the delivery feels to fake for me.
Show threadThe Giant KoreanOct 30, 2024
I generally enjoy ATK but yes, def feels fake. I’ve also noticed them recycling others’ recipes, like Kenji’s turchetta recipe.