PollinatorsMar 23, 2024
@BroadforkForVictory. Fermentation is amazing. Combinations of herbs and hot peppers yields a fermented paste with a long refrigerator life. Thank you to the book learning in our past. #fermentation, #growyourown.
Show threadJohn Timaeus

@Pollinators
You fermented the zhug? I've had it but only fresh.

@BroadforkForVictory

Mar 23, 2024 at 10:34pmWeb
Show threadPollinatorsMar 23, 2024
@johntimaeus @Pollinators @BroadforkForVictory. Yes. We have only had it the fermented way. The recipes in the Kirsen Shockey book of Fiery Ferments are successes. #zhug, #rempah, #sambal, #Adzhika, #piripiri and on. #fermentation, #growyourown.