When I was a child, my mother would sometimes make fried Post’s #ShreddedWheat, similar in method as French toast. It’s first slightly soaked in milk, and then she dipped it in egg, and finally fried it in a pan with butter. A drizzle of honey or cinnamon sugar occurs at service. See more notes in captions.

Since mom is going through chemotherapy, I thought that I’d make her this old time memory for breakfast.
#food #breakfast #cereal