Hot summer day treat! ๐Ÿ™Œ๐Ÿ™Œ

#Vegan #BananaIceCream
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@riversidebryan Mmmm. Hereโ€™s my collection Bry, but I never thought of making ice cream when they get over ripe.
@thefalcon yes, you should try it! Soooo good. Or banana bread. I love ending up with brownish ones now. Ha! ๐Ÿ™Œ

@riversidebryan @thefalcon

Whatโ€™s Eating Dan? The Science of Bananas ๐ŸŒ
https://youtu.be/w1hGSDJ-j6Q

The Science of Bananas (And Our Ultimate Six-Banana Banana Bread) | What's Eating Dan?

YouTube
@riversidebryan That looks really good!
@SunnJax it is yummy! Usually more ice cream like, but I put too much oat milk in the Blender, so it's a bit soupy. But still enough to get the ice-cream headache haha ๐Ÿ˜„
@riversidebryan Stuff like that is so refreshing on a hot day, though. ๐Ÿ˜‹
@SunnJax Absolutely. I was thinking about those Bananas all the way home from the river. Another 99ยฐf day here. ๐Ÿคฃ๐Ÿคฃ
@riversidebryan
So you freeze the chips at first, take them out of the fridge and then you mix them with oatmilk and vanilla?
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Or do you freeze the cream?
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@haferlasche I learned the former (freeze the chips, then add oat milk or almond milk in the blender).
However some put the peeled Bananas right into the Blender and freeze the pulp.
Both are fantastic. Bananas have a natural sweetness that is perfect.
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@riversidebryan
I see.
Both ways lead to paradise.
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Thank you!
@riversidebryan Interesting. When I make banana icecream I add nothing else. Pulp the banana and freeze. In this photo I mixed a little bit of chilli jam before freezing ๐Ÿ˜€
@daj looks yummy. I suppose either method works, this was the way "Forks Over Knives" suggested. ๐Ÿคทโ€โ™‚๏ธ๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹