Is that natto?

Ugh, natto is one of my least favorite foods. I still make it for my wife because she loves it but it stinks up everything when it is fermenting…

I did not expect to like it, but really do. My only complaint is I find it difficult to eat without getting the stringies everywhere.

Ugh… I hate the stringies. Its the only food I’ve found for which I dislike the taste, texture, smell, AND appearance. I wish I could like it because I can’t even kiss my wife after she’s eaten it.