cstephens2Sushi night at #TokyoWakoArcadia - salmon, yellowtail, tuna, front and back of golden (?) or maybe king (?) snapper, halibut fin, /1
toro with gobo, sweet shrimp with the head deep-fried, stuffed deep-fried shishito pepper, #TokyoWakoArcadia /2
salmon skin hand roll, ikura and masago. The snapper and halibut and toro and shishito pepper were new and recommended by the chef. It was a good night. #TokyoWakoArcadia /3 end
