A three day bank holiday weekend was just had here in the UK, so I made a different Vegan Punks dish (https://veganpunks.com/) each night. Braised Gochujang Tofu, Mushroom Strogonoff and Miso Glazed Aubergine. All delicious.
#VeganFood #VeganUK #GoVegan🌱 #EatPlants #DeleteTheMeat #EatPlantsNotAnimals #PlanetOfThePlants


