Today I made low-carb pizza for the first time.
Today, (coincidentally) I also made low-carb pizza for the last time.
Today, (coincidentally) I also made low-carb pizza for the last time.
I will try many things, but low carb pizza just seems wrong lolIT'S NOT JUST CHEESE! :-)
It has sauce (I made great pizza sauce), lebanon balogna (which is like really good summer sausage), pepperoni, mushrooms, black olives, three kinds of cheese (mozarella, swiss, and parmesan), and bacon bits on top (to help the cheese brown).
That's too bad. There are some cauliflower crusts that taste totally fine. I like to put extra cheese and pepperoni on them.
But some of them it's like the people who taste tested it don't know what pizza crust is supposed to taste like. 🤢