Did you know that chefs used to make #jello as elaborate centerpieces like Roman ruins or Chinese pagodas?

Find out more about the history of #Gelatin as @SimonMajumdar chats with @kenalbala on #EatMyGlobe. Check us out wherever you get your podcasts or via the links below
https://traffic.libsyn.com/eatmyglobe/EMG_E9_Ken_Albala.mp3
OR
https://www.eatmyglobe.com/season-9/ken-albala

#FoodHistory #FoodHistoryPodcast #Histodons @histodons #Foodie #Foodies #Aspic #KenAlbala #SimonMajumdar