Edible ReadingGood morning from Belfast!
Graeme@ediblereading jealous! Though no white pudding?
@graeme Sadly not! In fact, white pudding wasn’t on offer in any of the brunch places I visited on this trip. I wonder if it’s dying out?
@ediblereading that would be terrible. It was on offer in Scotland recently, alongside red pudding - which was a new one on me
@graeme Red pudding sounds like a description of Mark Francois.
@ediblereading ha :) the chip shop variety looked like it needed avoiding, but the type in the butchers looked nice - basically pork mince and cumin in a similar style to black pudding
@graeme I love cumin: that does sound nice.