postnickI don’t have an audience here yet we’ll other than Linux humans but how about meat smoking?
My first attempt at ribs on the smoker. Credit to my wife for the coatings I simply put/pull from the smoker.
SmittyHalibut@postnick well?! Don’t leave us hangin, how was it? :-)
@smitty oh sorry I was quickly in a meat coma.
It was our first attempt at ribs here so flavor was 9.5/10 but they were a little dryer than expected, so next time cook lower temps maybe and spritz more often.
@postnick what are you spritzing with? (I like apple juice.) What’s your technique? (And if you already posted this somewhere, feel free to answer with a link. :-)
@smitty apple juice was what we did too. Nope just a spray bottle. Idk the recipe we used wife was in charge of all of that.
@postnick team efforts. Love it. Well, it looked delicious. :-)