Mark DunkBeer is bottled for carbonation! More waiting. House smells like my fave beer joint at Texas A&M, the Dixie Chicken!
Got my first two gallons of beer wort, water, and yeast in the fermenting keg! If you are going to try this, please note that you have to WAIT 10 to 14 days before you actually have beer to drink. Should be a warning label for impatient people.
