Happy to return to the Lower Mainland and still find #kalyna#viburnumopulus highbush cranberry to be picked and made into jelly. Fall foraging never tasted better!
(Part 3 of 3) finishing the cook and jarring the resulting jelly. From 4 liters of late harvest kalyna berries becoming 12 cups of juice and transforming into 15 cups of jelly and one cup of dessert topping. #kalyna#калина