Golden Water Turtle (Shui Jin Gui) Rock Tea from Tong Xin She Teahouse seems an auspicious way to end the year. Have a happy and safe New Year's Eve!

#Tea #Cha #DailyTea #Yancha #TongXinSheTeaHouse @tea

Every once in a while, Peter from Pu-Erh.SK will put together a very limited raw puerh tasting flight from his own collection. Always interesting, it is a good chance to taste a variety of cleanly stored raw puerh, vintage and new. Tea No 1 out of 10.

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Continuing to drink down this slightly vintage (2023) green tea from Bitterleaf Teas. "Hulk" is a one bud, one leaf, early spring Simao Yunnan tea rolled in "snail" shape. Easy drinking.

#Tea #Cha #DailyTea #BitterleafTeas #GreenTea #LüCha @tea

Yunnan (Simao) First Flush green tea from Bitterleaf Tea. According to Bitterleaf, this is a classic green Yunnan tea, the sort you might want to thermos or Grandpa brew to get you through your day. Mild flavor, slight astringency, pleasant lingering scent.

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After brewing so much Chinese tea in this Japanese Kyusu, figured I should give some Japanese tea a try. Savory and umami elements dominate this Aya-Me Kabuse shincha from Kettl Teas, some nuttiness and salinity. Nice color!

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Li Shan High Mountain. Taiwanese oolong from a long ago Eco-Cha tea club shipment.

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Zhenghe Red from White2Tea, Fujian varietal usually used for white tea was used to produce a black tea.

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Malaysian stored "old liubao" from Teas We Like. Beautiful soup color. Leather, autumn forest floor, dried mushrooms. Zippy head based energy, pleasant tingling aftertaste.

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Zhenghe Red from White2Tea is a Fujian tea. It is a black tea made from a varietal usually used for Fujian white tea, "Zhenghe Dabai". Darker herbaceous and fruit flavors, more raisins than stonefruit.

#BlackTea #HongCha #White2Tea #Tea #Cha #DailyTea @tea