Easy Sinamak (Spiced Vinegar) Recipe

Sinamak (Spiced Vinegar) is of Visayan origin. Made with chilis, langkawas, garlic, peppercorns, and onion pickled for at least three days.

So Yummy! So Easy!
Dolt 45 Hot Sauce, in "honor" of that cheetohead dolt 45th fool of a presidential mistake.
Dehydrated Scotch Bonnets, Habaneros, Mandarin Oranges, added some carrots as well.
Blended up beautifully after cooking.
#fdt #hotsauce #fuckdonaldtrump #45 #afroman #colt45 #dolt45 #scotchbonnets #habaneros #sweetandspicy #zestycitrus #balancedheat