New #MiaG #Reanimator featuring the #Michelada where Doug describes the creation by an engineer at the sports club bar after a night of drinking. Also, origins of beer cocktails and German beer tradition in Mexico.
https://player.captivate.fm/episode/145b541e-720d-4fbc-a98c-b84630b3d45c/
#BlackLiverProject #cocktail #history

Here is another #MiaG #Reanimator revealing the #history of the #ArnaudsSpecialCocktail where we seal the deal in describing how not special this #cocktail was and Doug describes his first hand account of going to Arnaud Cazanave's restaurant in New Orleans
https://player.captivate.fm/episode/b7435d5c-2b8b-46ee-9f93-f66b7dad95d1/
#BlackLiverProject

#MiaG researcher Doug Stailey does a deep dive into distant #history of the #MintJulep and takes us right up to where we recognize the drink in its current form. Plus the role of Charles Dickens in the rise of the the American #cocktail
https://player.captivate.fm/episode/d2a7415a-b704-49c5-946b-1e4b4c567864/
#BlackLiverProject

In this #MiaG #Reanimator Doug reveals that the Southeast Asia origin story for the #Stinger is a common misconception and the drink likely got named after a jab in boxing. Plus we see the Vanderbilts once again.
https://player.captivate.fm/episode/98d47dc5-deba-46cd-8cc8-a11093ccc10e/
#BlackLiverProject #cocktail #history

This #Reanimator episode discusses both the delicious #Boulevardier #cocktail and a cautionary tale of living the playboy lifestyle of the early 20th century through the story of Erskine Gwynne, a member of the Vanderbilt family who was life of the party until it led to slow decline, failure and death. So much fun!
https://player.captivate.fm/episode/6bdc25d1-3b50-4871-aec5-9aab20e79d67/
#BlackLiverProject #MiaG #history

Peter Bent Brigham opened an oyster saloon in the Boston Concert Hall in 1836 which featured new drinks that became very popular, including the Knickerbocker
https://player.captivate.fm/episode/47cd030c-6754-41a8-ac2c-3b59d82e0882/
#BlackLiverProject #MiaG #Reanimator

The #Knickerbocker is an early beverage coming before the #cocktail craze and joining with the oyster bar craze that popped up in the US and England in the early 1800s. Doug describes an American entrepreneur turning an entertainment venue into a popular oyster bar which garnered attention from temperance figures for the cocktails they served with their seafood.
https://player.captivate.fm/episode/47cd030c-6754-41a8-ac2c-3b59d82e0882/
#BlackLiverProject #MiaG #Reanimator #history

In this #Reanimator Doug tells the story of the #ParkAvenue #cocktail, including a red herring version, but then goes into the #history of Park Avenue and how it distinguished itself in the late 19th to early 20th centuries and discusses all of the mayhem of civil engineering back then.
https://player.captivate.fm/episode/cd370e84-aa89-4fc6-9ee4-25187b599f88/
#BlackLiverProject #MiaG

Henry Ramos also purchased the Stag Saloon in New Orleans after establishing himself with his Imperial Cabinet Saloon
https://player.captivate.fm/episode/a5c1a837-fa3c-48ca-a4b2-d55bac368b18/
#blackliverproject #MiaG #Reanimator #cocktail #history #RamosGinFizz