IIIT-Delhi brings AI into the kitchen with ‘Ratatouille’, a system that creates new recipes

What happens when artificial intelligence meets the art of cooking? At IIIT-Delhi, professor Ganesh Bagle…
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https://www.diningandcooking.com/2334850/iiit-delhi-brings-ai-into-the-kitchen-with-ratatouille-a-system-that-creates-new-recipes/