What the fuck are you talking about?

They’re not a doctor but your doctor might refer you to them. My doctor’s office has one in house.

Tots, shoe string, and curry depending on the mood.

The rest are tied for get bent.

America is like the beta version of liberal democracy that launched far too soon with a constitution full of bugs and the developers decided to make it nearly impossible to patch.

LG appliances are disposable. The South Korean companies want you on the new appliance replacement schedule as your cell phone.

Voyager is fine but not especially surprising you can’t figure it out

This is basically the foundation of barbecue. Off you have a cut of meat that’s tough and high in connective tissue, if you cook it at a low temperature for a long time, once it gets around 190 the collagens start to break down and the meat gets tender. Things like chuck roasts, brisket, pork shoulder.

This has nothing to do with chicken though. A chicken breast, bone in or not, will be disgustingly dry at 190 degrees.

Also, if you cooked it to 400 degrees it would be disguising. You just need to cook it to 165. This guy might know about physics but he has never cooked anything before.

Really disappointed in my Congress woman, Sarah Elfreth. I wrote her an email and she responded with basically “that’s what they told me to do!”

I’m not as anti AI as a lot of people here but trusting it with very important things is asking for trouble. It still randomly hallucinates and gives you bad info. Not as often as it used to but still not good enough to trust with your child’s health.

ChatGPT has taken my bread to the next level and helped me diagnose electronics problems way faster than I have figured out on my own, which is awesome. But it has also given me a blueberry muffin recipe with no wet ingredients and calculated bread hydration 10% too low. I can easily imagine a scenario where some tired parent asks it for a Motrin dose for an infant and gets a wildly wrong answer and injures their child.