[ambient/jazz] Powers / Pulice / Rolin - Prism
Dreamlike instrumentation bordering on drone thanks to the sax and the dulcimer but with a little more pulling you along than pure ambient. These are powerful songs you’ll feel in your heart. Be sure to check out “Wind Whirl”, the 20 minute grand finale that’s grand indeed!
FAILURE! a MEDIOCRE cauliflower with an OK sauce
I had the idea for a puttanesca inspired sauce with cauluflower. Ended up tossing the cauliflower with oil, spices, diced kalamata olices, diced red onions, capers, and olive juice. Cauliflower was roasted at around 350 for about 45 mins give or take? Made a decent olive tomato sauce with all the trimmings which was nothing to write home about. Served with a roasted hoagie roll from last nights bbq. Cauliflower was totally bland and NOT really the briney goodness i imagined…maybe it can be pickled and then seered? Is getting a cookes but briney cauliflower a tall order? Anyone have any experience with this, or have an idea about what I’ve overlooked? Would love any thoughts on the matter. xoxoxoxox
I like to describe them as "carrots with character" imo you can use them as carrots pretty equivalently (I've never had them raw) but they have a slightly sharper/earthier flavor. They're also less sweet which has lead some friends of mine to describe them as milder so your mileage may vary.
They've become one of my favorite vegetables however, especially in lenthis: check em out!
