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falling_deeper42Jun 25, 2023

Ginger bug no longer bubbling, normal?

https://sh.itjust.works/post/442054

Ginger bug no longer bubbling, normal? - sh.itjust.works

So I’ve been feeding my ginger bug for four days now, and the first two days it was bubbling nicely, then slowed down. Is this normal? Does it mean its ready to make ginger beer with? Update: if anyone stumbles across this, I just kept stirring it and fed it like normal, and today its bubbling a lot! So seems to be okay.

falling_deeper42Jun 18, 2023
Might give it a try, I'm in IT so it shouldn't be too difficult. Would be a fun project
Show threadfalling_deeper42Jun 17, 2023
Incredibly cool, will def try this
Show threadfalling_deeper42Jun 17, 2023
It works :)
Show threadfalling_deeper42Jun 17, 2023
That's what I was thinking too, creating a couple more accounts purely out of redundancy. Fair, hopefully maybe there will be a way to export subscriptions in the future.
Show threadfalling_deeper42Jun 17, 2023
A krita or gimp one would be awesome.
falling_deeper42Jun 17, 2023

Creating accounts on multiple instances vs subscribing all from one?

https://sh.itjust.works/post/167912

Creating accounts on multiple instances vs subscribing all from one? - sh.itjust.works

So as the title states, what are the benefits and downsides to each? On one hand, subscribing all from one instance (i.e this one), is most convinient, but on the other hand, if the instance goes offline / shuts down etc then I’m SOOL. What would be the easiest way to transfer subscriptions across instances?

Show threadfalling_deeper42Jun 15, 2023
Oh woah that recipe actually seems delicious! Gonna give it a try today if I have the ingredients, thanks for the link!
Show threadfalling_deeper42Jun 15, 2023
Oh I meant like recipe wise once you're done fermenting it, like once you cook it haha! Trying to find more ways to incoorperate tempeh into my daily diet. That looks really decent though, I'll give this a try sometime! Doesn't seem super tricky.
Show threadfalling_deeper42Jun 15, 2023

That looks great! Was it easy to do? Would love to attempt making Tempeh someday.

What do you usually do with it? Like recipe wise?