Why Champagne Producers Are Using the Perpetual Reserve Method More Frequently - The New York Times
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Craig Camp
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I have moved this account to @CraigCamp
Biodynamic Champagne from Franck Pascal – Opening a Bottle https://www.openingabottle.com/biodynamic-champagne-from-franck-pascal/
Can We Still Rely on the Term "Grower Champagne?" – Opening a Bottle https://www.openingabottle.com/can-we-still-rely-on-the-term-grower-champagne/
MAGA Farmers Could Be Ruined by Mass Deportation https://politicalwire.com/2024/12/26/maga-farmers-could-be-ruined-by-mass-deportation/
MAGA Farmers Could Be Ruined by Mass Deportation
Politico: “California farmers could soon enjoy bumper crops thanks to President-elect Donald Trump’s pledge to lift water restrictions. But who will pick them if he follows through on his deportation threats?” “The country’s largest agricultural
Serge Hochar: the Château Musar winemaker's legacy
The Farm Recession Is Here https://politicalwire.com/2024/12/21/the-farm-recession-is-here/
Why I Like Wine People – Tim Atkin – Master of Wine
Expert Editorial: How Climate Change Is Disrupting the Microbial Foundations of Winemaking - Wine Industry Advisor
The Wine World's Battle Over Ungrafted, Heritage Grapevines
Andrew Jefford: ‘A Christmas wine should be one to spend time over’ - Decanter