So true....
Allan Campbell 🐻
- 129 Followers
- 170 Following
- 89 Posts
Organic grower of fruit and vegetables on our 6 acres beside a mountain stream in Southern Tasmania....hand built home with La La ( Angela) and Wally the dog
Grey Mountain in our valley with some waterfalls that only appear after lots of rain. Woodstock Tas.
Some of the food we grow in our large hothouse. We have 12 raised beds in this one and 3 raised beds in our small hothouse. Until June 2019 both were used for herb plant production for the Cygnet Market. We had up to around 500 to 600 plants in them. We retired from that venture then and gutted all the racks and put all the beds in. Currently we harvest broccoli, spring onions, strawberries, spinach, rainbow chard and parsley. Tomato plants are in and staked and we have a couple of beds of stringless beans growing as well. Usually the outside veg garden would be planted as well but the very wet season hasn't helped. We have planted some potatoes out there and no tomatoes this year for first time in a decade.
Yellow Callistemons have enjoyed the rains this year and are putting on a massive flowering display right now. They grow in the bush all around and on our place here.