tonxI'm in the paper talking about my new coffee brand that launched today... https://www.nytimes.com/2017/04/10/dining/coffee-locol-restaurant-one-dollar-cup.html?ref=dining&_r=0
blinking line@tonx Very interesting. Are you doing the sourcing/blending and then contracting out the roasting?
@blinkingline we're doing the roasting, right here in Los Angeles.