cooking eggplant requires mastering not just the element of fire, but also water
(turns out stir frying it with water alongside/or instead of oil works wonderfully because it steams the eggplant instead of just charring the outside)
cooking eggplant requires mastering not just the element of fire, but also water
(turns out stir frying it with water alongside/or instead of oil works wonderfully because it steams the eggplant instead of just charring the outside)