Yes, but with real bread.

It’s super delicious and I feel fulfilled after 2 or 3 slices.

Not only real bead, the kicker is good yeast, there is a yeast that gives this Great Taste of bread, it’s hard to find. But some yeast is vastly superior to others.
Yep, i sometimes bake bread and using different sourdoughs (which is wild yeast) changes the taste considerably. And using only industrial yeast is immediately noticeable.
I also do all sorts of Homebrewing, maple wine, sometimes it’s sugar, I’m getting into beer as soon as I can find a good source of monitoring for cheap which I apparently cannot do but I have used some native keys and it is amazing different flavors again from how awful the taste from Turbo yeast is.