CherryMar 17

Whats you fav secret ingredient to a common dish?

https://piefed.social/c/asklemmy/p/1887002/whats-you-fav-secret-ingredient-to-a-common-dish

Show threadzzffyfajzkzhnsweqmMar 17
I add beetroot. This makes the soup look discusting but it tastes good and is full of iron - which was the main purpose of including it.
Show threadCherryMar 17
Oh good thinking. Just normal or have you used pickled?
Show threadzzffyfajzkzhnsweqm
Normal. I cook the soup for 40 minutes to make sure the beetroot cubes get soft.
Mar 17 at 3:55pmWeb