Anyone here use a #slowcooker? I got one a few years ago, but it didn't really work for the things that I wanted it for. So now I'm looking up how to cook stuff in it. So far, I've found:

Rice: 2-3 hours.
Potatoes: 4-5 hours.
Pasta: 6 hours.
Meat: Depends, up to 10 hours.

But as I understand it, the idea is to throw everything in, and leave it e.g. while at work. How does that work when everything needs to cook different times?