Spam and Pam
Spam and Pam
What would be the closest ‘meat product’ to Spam where you live?
Far as I remember, Spam is some kind of ham blend, maybe more basic than bratwurst, let’s say.
ps very different flavor profile, brats to spam. brautwurst is spiced in a very specific way that tastes like bratwurst, which of course tastes different than bockwurst or weißwurst.
spam tastes like spam… its just a specific spice mix in the meat slurry.
spam tends to be a finer ground than lots of brauts ive had in germany. varies by make of course.
the phillipino ma-ling one is far more coarse with little blocks of fat and denser bits speckled throughout
So you’re a world traveler, eh? You must have seen plenty of interesting food & cultural items.
I haven’t been back to Europe since… shit, it’s been over 30yrs, now. :S
Huh, I’ve only been to Österreich, and only briefly at that. (had some great Viennese Schnitzel while there as a teen, would not repeat as someone who respects my fellow animals)
So… what do you like about N. German cuisine, if you don’t mind my asking?
I’m mainly vegetarian, but I like meat here and there, at least as my excuse for still eating meat, getting complete proteins and all, yadayada.
Over here, I do love cabbage & potats, and curried gravy. I don’t usually slow-cook my food, but you are seriously making a case of my reconsidering my cooking life. :S
theres a dish called schweinshaxe, which is a ham hock served with cabbage and potato dumplings in bavaria which is absolutely devastating en.wikipedia.org/wiki/Schweinshaxe
im not wild about anything curry, which is why my wife orders indian take out when im away