LAYEREDFeb 28
Brian Enigma
I feel like a Klingon every time I use this thing.
Feb 28 at 3:43amWeb
Show threadGaurav VaidyaFeb 28
What do you do with it?
Show threadSnoopJFeb 28
@MrVaidya @BrianEnigma if Shokugeki no Soma taught me anything, you use it to cut stuff (with style)
Show threadthe_blackwell_ninja [EST]Feb 28

@MrVaidya

Not the OP, but it looks like a chaveta to me. Used to cut tobacco leaves.

Show thread-dsr- (hypoparenthetically)Feb 28

@MrVaidya @BrianEnigma

It's an all-purpose cooking knife.

I stopped using mine when it became clear that it would always come in second-best to a cleaver, a chef's knife, or a santoku, and generally not what you want for fine control -- fruit and vegetable peeling, for example.

But if you need to only have one cooking knife, for whatever reason, it's not a bad choice.

Show threadHollyFeb 28
@BrianEnigma beautiful!
Show threadTirrimas  🚫👑Feb 28
@BrianEnigma ohhh, that's a lovely thing
Show threadtuban_muzuruFeb 28

@BrianEnigma

It's an ULU, a knife used by people of the far North

https://youtube.com/shorts/U90iXtwQTLo

What is an ulu? Learn about the traditional Inuit tool

YouTube
Show threadTuchowskiFeb 28
@BrianEnigma Kräuterschnetzelgedöns.
Show threadartiFeb 28
@[email protected] then always use it with honour.
Show threadLJMar 1
@BrianEnigma today is a good day to chop!