marighosteclaire sammie
with a side of joint
RumorsOfLoveThat is not an eclair but a long john.
Long Johns are sometimes marketed as “éclairs”; the two pastries look similar but are created with different types of dough (steam-puffed vs. yeast-risen)
Long Johns are sometimes marketed as “éclairs”; the two pastries look similar but are created with different types of dough (steam-puffed vs. yeast-risen)