Heat 1. a pot with water and 2. a pan with oil

Add rice noodles, ketchup, shriracha and a can of shredded tuna

stir fry eggs and veggies

I operate pot and pan simultaneously, in the end I tip the stir fry in with the noodles. I can do all this in less than 10 minutes I think (not that I ever stopped myself).

The end result is a sort of asian style noodle soup.