#JeMeSouviens #AnthonyBourdain
#PartsUnknown #Quebec #cuisineDHiver
#montreal
I have never eaten this kind of Canadian cuisine, but I have gone ice fishing and snowmobiling with my family

I told my US husband and son of my long-winter childhood activities and they looked at me like an antenna emerged from my head

https://youtu.be/ONHBaEIWWAw

Quebec: Where "Too Much" Is Just Right | Anthony Bourdain Parts Unknown

YouTube
I have had Coquilles Saint Jacques 💖 shown in the episode but that is French cuisine, prepared by my mother.