thrawnDec 30

Same brand of cheese, very blue vs. barely blue

https://lemmy.world/post/40916576

Show threadlowspeedchase
Don’t buy it!!! I just grabbed (from grocery outlet) that wisconson mild blue you are holding as my s/o hates blue and I figured she could ease into it… it’s disgusting!! It tastes like a mausoleum smells and turns to powder in your mouth, 0/10, do not recommend!!
Dec 30 at 3:43pmWeb
Show threadthrawnDec 30
Ah geeze good to know. I’ve already got a couple kinds of blue so didn’t buy this, but thanks for the warning.
Show threadNOT_RICKDec 30

It tastes like a mausoleum smells

As a blue cheese hater, thanks for this one

Show threadAeronMelonDec 30

It tastes like a mausoleum smells

That’s the best thing I’m going to read this week.

Show threadLordMayorDec 30

It tastes like a mausoleum smells

So, you’re I to Goth? cool.

Show threadSchlemmyDec 31
I didn’t like blue cheese and my mother tried to fase me into it a few times with mild blue cheeses. Didn’t work. One day a guy gave me a cube of Stilton - Colston Basset, if I recall right - and my mind was blown. The taste was strong but so good that itvsomehow clicked. Blue cheese is something difficult. I find average blue cheese awful.
Show threadMrsDoyleDec 31
Now try a cube of Stilton with a glass of vintage port. Heavenly combo.
Show threadlowspeedchaseDec 31
I’l grab a wedge, but I’m blaming you if she hates it! (thank you for the suggestion)
Show threadAlmaccaDec 31
Stilton’s are pretty strong. I’d suggest a Creamy Danish Blue for something a bit subtler and very delicious.
Castello® Extra Creamy Danish Blue Cheese | Castello®️

Show threadlowspeedchaseJan 1
I’ve seen that at the grocer, will check it out, thank you!