Mastodawn

Last night, I finally got to try Tbilisis Hörna in #Stockholm and it was a delightful introduction to Georgian food.

As a group of vegans, it took us a while to explore the menu - better labeling would be helpful, but the service was swift and friendly and helped us put together a great spread. The Lobio (bean stew) was a personal highlight - truly hearty and flavorful!