Globally, 37.7% of fish stocks are fished beyond sustainable levels accoring to FAO, 2022 report. When top predators vanish, food webs collapse reducing biodiversity and resilience. But science-based catch limits, like Maximum Sustainable Yield (MSY), have helped stocks recover in the EU and Norway. We need this approach everywhere. 🌊 #OceanScience #SustainableFishing #marinelife