catobelliOn today's episode of #stressbaking : Crème brûlée.
It's the first time I ever tried making some and I had to defrost some cream for this but the egg/cream mixture looked the right consistency so... I'm sure it'll work!
I'd say, it's a success! #stressbaking these was surprisingly quick and easy.
Next time, I'd probably use real vanilla instead of extract and freshly bought cream but nevertheless, it's delicious!
Next time, I'd probably use real vanilla instead of extract and freshly bought cream but nevertheless, it's delicious!