anukul@coffeegeek any recommendations for a travel pourover or immersion setup? i bought a cafflano klassic a few years back and while it works and is a tidy package, i sort of hate it - open hopper, slow small pourover cone. is there anything integrated you recommend? separate grinder and aero press? have your tried anything from vssl? thanks.
yes, that allartburns guy@anukul I take ground coffee, cone filters, a cone, and a coffee cup. Boil my water in the microwave. Which is kind of a PITA when I have a new hotel every night so I just learn to put more than enough 1/2 and 1/2 in to the cheap coffee in the "cafe". KoA coffee is not too bad but that's truck camping.
Or I just stay home. :-)