Kelly Aster 🏳️⚧️Also, give me three fingers of the best Scotch you have and dilute it with ice cubes please
ummthatguyIn all fairness, Scotch can open up different notes and flavors with a bit of water/ice. If anyone wants Zima, we ask them politely, but firmly, to leave.
Ahahahaha, it’s the old snob in me coming through, even though I don’t drink anymore. Yeah, I was quite…opinionated about things like stout mouthfeel (it has to be chewy or what’s the point) and IPAs being absolute ass.
Ah, I’m more of the bitter (higher %) end. I’ve taken a liking to hazys lately. Big citrus fan.
My gripe was that IPAs had no subtlety in flavor, it was all hops. To each their own, there’s so many different types of booze these days. There’s just so much different stuff out there now. Citrus sounds neat, would probably be real nice in the summer.