I'm back on my BS 🤪Aug 28, 2024

What are your food aversions?

https://lemmy.autism.place/post/269998

What are your food aversions? - Autism Place

Mine in meme format [https://lemmy.autism.place/pictrs/image/5b47fa83-b1b4-4a4a-9d3e-550e4d6e4a0e.jpeg] [https://lemmy.autism.place/pictrs/image/f8439b3a-664a-4abf-a11c-a68bbc3dbf66.jpeg] [https://lemmy.autism.place/pictrs/image/f7c70829-51eb-40ac-95af-a7f47884b3bb.jpeg] Link to meme creator for convenience [https://imgflip.com/memegenerator/They're-The-Same-Picture].

Show threadEllia Plissken
I don’t like the yolk of hard boiled eggs either. but, you can put the egg in a tube sock and spin it really fast like a centrifuge, and it will mix the yolk into the White and you can eat the entire thing and it just tastes like the white, but it has the yolk mixed in
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Aug 29, 2024 at 12:46amWeb
Show threadI'm back on my BS 🤪Aug 30, 2024
Thanks! However, I’ve heard that the yolk is actually unhealthy because it contains a lot of cholesterol. I don’t really see a benefit to eating the yolk, so I just throw it out when I eat boiled eggs, which is infrequent anyway.
Show threadEllia PlisskenAug 30, 2024

it does have cholesterol in it, but studies have shown that it doesn’t impact blood cholesterol levels very much at all. saturated fat is what does that

the yoke is where like 80% of the nutrients and all of the protein is. the white is 90% water. I don’t like the texture either, but the yoke is my favorite part of fried eggs, and soft-boiled eggs

Show threadI'm back on my BS 🤪Aug 30, 2024
arghhhhh! ok, I will try that method shared above. thank you :)