The Picard ManeuverYou should be able to see your reflection in it!
MindTravellerI hate cast iron. It’s too heavy. I feel like it’s only worth using if you’re a gymbro.
It’s heavy and shitty at cooking almost anything that isn’t meat. Completely overrated.
If you are finding things are sticking like eggs, turn the temperature down & wait for the pan to heat up completely before cooking.