Mastodawn

How much ketchup on Kraft Mac and Cheese (KD) is too much? Like, I understand half a bottle is a lot, but how much do you use?

I feel my Canadian friends use the right amount while my American friends are too conservative.

The right amount of ketchup on Mac and cheese is zero

That seems like not enough though.

Zero is arguably too much.

If I had to choose between always eating ketchup on mac and cheese or ketchup just not existing, I’d delete ketchup from existence.

If your Mac n cheese/eggs need ketchup, you need to learn how to make Mac n cheese/eggs.

I mean I wouldn’t ruin the shittiest mac n cheese with ketchup. Fake cheese slice and some paprika and you’re edible.