When I die, turn me into soup
When I die, turn me into soup
As a vegan myself I notice the opposite a lot. Veganism becomes the topic of conversation IRL more because of everyone around me asking questions like “don’t you miss bacon” and “how long have you been vegan now?” And “would you ever eat meat again”.
And when it’s not about veganism specifically they often bring up meat when talking about food they had and then instead of contributing to the conversation, since that feels disingenuous to my ethics and I’m not a fan of lying in general, I’ll tell them “sorry I’m vegan”.
Also a lot of the stereotypical vegans that end up bringing up veganism on their own all the time is mostly just due to them likely being activists and quite honestly having to deal with the worst of the worst trying to ruin their day every day. And that shit takes it’s toll, not to mention directly staring a lot of what makes them physically sick and upset right in front of them day in and day out. Constantly being reminded of what to them is genuinely horrific. That can change a person and make them very jaded and cynical in life. And in that case, tact no longer becomes an issue to them because to them it’s a matter of life and death, and they mostly see death and this becomes desperate to make a change, even if it’s a little one.
Sorry if this made me look like a stereotypical one, I’m not trying to preach. Just trying to share what it can be like on the other side.
Also they totally would take credit. We would call it “planting the seed”. Making you conscious of the choice and hope you come to your own decision on how to and when to make it. ;)
not really to there being less physical obstacles
Depends on availability. Plenty of eateries don’t have vegan options and this is especially true for locations accommodating larger groups. Furthermore, a lot of vegans need supplements (as I’ve been told), which is also subject to availability.
Lastly, it’s easier to convince a thousand people to eat less meat – especially since they usually already have the ingredients required for vegetarian food at home – than to skip meat alltogether.
Two thousand meals a week that turned vegetarian is a lot more impact than 70 meals turned vegan.
Plenty of eateries don’t have vegan options
Maybe you are thinking of processed vegan food, like a vegan nugget or hamburger. That is completely unnecessary. beans, lentils, chickpeas, seaweed, grains, rice, vegetables, nuts.... those are widely available and enough for a healthy diet.
For the rest I agree, it's easier to convince an omnivore to go vegetarian than vegan. But that has to do with their will, not with actual physical limitations.
Some people will take the fast, but hard way. Some people will take the longer/ but easy. If you end up in same destination, it’s a win in the end.
I guess you meant to say fast but easy, or longer but hard, right?
I meant fast as in complete veganism overnight (hard) over slow, gradual change to eventually get to complete veganism (easier).
It’s not the usual way the phrase goes I guess, or I just worded it badly
Aaaah ok ye now I get it.
I guess ultimately the end process is what's important, there I agree with you. However, with ethical issues, or matters of principle, you could argue time is of the essence.
For example, if the Western world had taken 30 more years in embracing the importance of LGTBIQ+ rights, we would be now at the same place as the likes of Russia or Saudi Arabia, which is a place we feel good about not being.
So in a way yes, the end result is what matters, but in the meantime it does kinda sucks to live in a society that normalizes something that will undoubtedly be considered morally wrong and unethical in the future
In my experience they often do go vegan overnight though. The key tends to be actually connecting the food on your plate with where it came from and accepting that animals are capable of suffering. Once that connection is made, animal products simply aren’t seen as food anymore and going vegan overnight is the only logical conclusion.
Some people may be further along the spectrum towards being vegan when this connection is actually made but regardless of if you are vegetarian, “only eat free range meat”, or an unapologetic meat eater, once the connection is made they are vegan.
“only eat free range meat”
these people are by definiton not vegan. Trying to be more ethical by their choices, which is commendable - but not vegan.
No, the data definitely doesn’t support your position. Going vegan absolutely makes a hell of a lot of difference, even from just one person doing it.
You know, that’s kinda the point. You are reducing suffering. The hypothetical animal not born is one less animal suffering. It’s not necessarily only about saving them from being eaten.
If you can’t stop eating meat, buy from sources where they care for the animals and give them good life for the time they are alive. It’s not vegan, but you still reduce suffering. It’s not perfect, but it is a valid alternative.
Some vegans are against organic agriculture, and there currently is a huge problem where the various regenerative agricultural movements have been astroturfed by the animal ag industry with the whole free range thing.
But it ignores that conventional industrial agriculture also appears to be sending almost the entire arthropod phylum into extinction, which is still worse than organic ag.
There are a lot of reforms that need to be made to the agricultural sector, and veganic farming/gardening is one of those needed changes.
There are a lot of things that are not perfect in this world. But convenience trumps all, which is why diets reflect country’s policies and climate for the most part. USA shoves corn syrup into everything simply because of its abundance and everyone loves sweet stuff. But in the long run it’s creating a huge problem with obesity and diabetes. Meat is on the same level.
For some climates meat comes off as a byproduct almost. Remaining plant matter from plants used for human consumption are normally used to feed cattle and other animals. Without animals all that would have been most likely burned. Even if there was a different way to repurpose that burning is the fastest and easiest thing and us humans love easy.
Take for example countries in which sheep herding is a dominant form of farming because pastures can’t be used for anything else. You can’t expect those countries to ignore local food source which would be mutton and not use wool as byproduct, and rely solely on imported goods so they can go vegan. It’s impossible combined with stupidity. Look at Mongolia. Short grass as far as eye can see. Tell them not to rely on reindeer and meat.
I highly doubt this argument about the agricultural suitability of different lands holds up under scrutiny. I’ve seen someone grow a small food forest on top of a layer of manure that was spread on an abandoned parking lot, in midwest climate conditions. We don’t need the ‘viability’ of what can be grown where, being dictated by modern industrialized monoculture agribusinesses, since those practices are part of the problem.
And again it comes down to the possible and practical part of the vegan definition. I don’t live in Mongolia, so I’ll leave it to Mongolian vegans to determine what is and isn’t feasible.
This is just basic whataboutism.
Sorry to continue this on and be the kind of “but…” person.
… But … A lot of vegans I know also try to reduce the amount of medicine they use cause sadly a lot of tablets have lactose in them. It’s genuinely one of the hardest things to deal with as a vegan, because it becomes the argument of do I better my life in spite of my ethics momentarily and it’s never an easy choice either way.
Check the language you used for starters.
Vegans might be a bit preachy sometimes, because they want to change something that is a problem. It’s about raising awareness. Ultimately, it is up to you what you choose, no one can force you. Ultimately it is you ignoring a huge problem which is out there and choosing to do absolutely nothing about it.
You will get more people to join your cause with a positive message: i.g. “Do these small steps to start” than a negative one, I.g. “If you don’t go fully vegan, you are still part of the problem.”
“Perfect is the enemy of good.”
So it is easier to convince people to reduce meat consumption, which than makes it more likely that people will go vegetarian or vegan later
And i actually feel like vegans on the internet can be too aggressive, alienating people they could get on their side
best is the enemy of better.
why are you giving vegans advice on how to market veganism? if the facts won’t change your mind then it’s not the fault of the vegans.
I also want more vegans. there is no right way to change someone’s mind. attack the problem from different angles is my view.
All compassion is good compassion
Of course facts can be aggressive
Let’s assume you talk to someone from a first world country. It is aggressive to say your lifestyle is responsible for the death of children in the developmental world, you are indirectly a murderer
It is more helpful to say: try fair-trade chlothes and check for companies that you buy from
Dividing society does not help better it