Filling: dried cranberries, dried apricots, cashews and pecans, Finnish seasonal "easter bread", bacon, grated pear.
In bowl, with the turkey: onions, mushrooms and carrots.
What was rubbed on:
Round 1: melt butter, mix in oil, some salt and pepper. Bake 30 min.
Round 2: add paprika, powdered onion to butter-oil-salt-pepper mix. Bake 30 min.
Round 3: Add soy sauce to above mix. Bake 20-30 min.
Round 4: Add a sprinkle of maple syrup and liquid smoke. Bake 15-20 min.
@hiisikoloart It took all my Saturday's spoons to do it.
Also forks, knives and teaspoons. Had a ladle for eating. #SpoonieHumor
@hiisikoloart I keep an emergency stash of "stuff I can eat with minimal hassle when that happens".
Heinz white beans in tomato sauce, Lidl's Greek week okra, wine leaf rolls and meatballs are in my class of "can be eaten without heated".
Quick nuke in microwave: Lidl's Asian week soups.
I tested their French veal and beef stew and they were not to my liking; potatoes were odd in it (flavor issue), meat too stringy (texture issue).
@Skiriki
We usually do have quick fix foods but our shopping day went to shit on Wednesday (thanks to Posti) so we had to leave some stuff into the shop...
As result - I am still recovering for the shittery of it all, and feel like food is an enemy I crave at the same time... Enemies to lovers, one may say. I wish I was rich enough to just pay for food delivery constantly. :P Fajitas would slap right now.
@hiisikoloart Dang! I just realized I have everything I need for that, with turkey for meat!
Quick! Teleport over here!
@hiisikoloart Dang! Ah well.
I will bless your cooking with tastiness of thought.
Skiriki Fyxe
Hiisikoloart